Sigep 2020: the 41st Edition is starting

13 December 2019
http://www.isiplast.com/wp-content/uploads/2019/12/Sigep-2020_immagine-per-sito_ENG-1.jpg
Sigep 2020| Artisan Gelato, Art of the Sweets and much more
The most important professional event of the world dedicated to Artisan Gelato and to the Art of the Sweets. On its 41st Edition Sigep 2020 prepares itself to be the most immersive business moment of the year as far as the professionals of the “ice cream” and “sweets” sector are concerned.
From raw materials to equipments, from furniture to services: this exhibition represents the ideal stage to propose innovation and find out new trends in the 5 represented supply chains (icecream, pastry, artisan bakery, chocolate and coffee). Many the packaging solutions that ISI Plast will present and offer during the kermesse, in order to fully respond to the needs of its own partners. Sigep 2019 in figures This the total dimension of the 40th edition of Sigep- Over 200.000 total visitors Of which 135.785 italian buyers and 33.029 foreign buyers (from over 185 Countries)
- 1.250 exhibitors
- 5 represented supply chains
- 129.000 m² of exhibition area
- 28 halls